Your dining identity

Every reservation. Every order. Every check. One dining identity that's yours.

Fifteen years of dinners, in one profile you'll actually recognize. Nothing to log. Nothing to rate. Nothing to keep up with.

How it works

The apps each know a slice of you. You're the only one who's been to all of it.

One app knows your reservations. Another knows your Tuesday night order. The place itself knows your check. None of them can see the others. Palate starts from the only one who's been to all of it: you.

  1. 1

    Connect your email.

    Palate looks only for reservation confirmations, order receipts and checks. Nothing else in your inbox is read or kept.

  2. 2

    Your profile builds itself.

    Every restaurant, every occasion, every city, matched up and cleaned up. No logging, no rating, no maintenance.

  3. 3

    It gets sharper the more you use it.

    Every new dinner lands in your profile on its own. Tell it you're off sushi for a while, that you've started cooking on Sundays, or that the place everyone loves isn't for you, and it remembers. The picture you started with keeps getting more like you.

What any one app seesFragments
O
Gallina d'Oro booking
Reservation app · Apr 11
D
Rubirosa takeout
Delivery app · Apr 9
T
Tartine, check $48
Point of sale · Apr 7
R
Kato SF reservation
Reservation app · Apr 5

The app that knows you best holds 29% of the picture.

What you seeComplete
1,110
Occasions
343
Restaurants
55+
Cities
16
Apps
Toast
29%
OpenTable
22%
DoorDash
12%
Resy
11%
Credit card
9%
12 others
17%

One identity. 16 apps. 15 years. All of it.

For diners

You know your taste. Now it works for you.

The reveal

The first time you see it

Dinners you'd half forgotten. The cities you ate your way through. The places you kept going back to without noticing. Most people spend a while just scrolling.

Thursday, 6:15pm

Recommendations built on what you actually do

Thursday, 6:15pm. Palate knows it's usually pizza night, and knows the three new spots in town that would earn the slot.

Friday morning

A nudge before you need it

Friday morning: Saturday's still open, and the place you've been meaning to try has an 8:15. You land in a new city: here's what you already love there, and what you haven't tried yet.

Built for AI

An assistant that already knows

Connect Palate to Claude and it already knows how you eat. No explaining your taste, no starting from scratch. Ask where to go Saturday and get an answer built on your real history, with live tables.

For restaurants

You see a Friday regular. We see their other twenty five meals.

With a diner's permission, Palate shows you the guest, not just the order. How often they dine, how much of that comes to you, and when a regular is quietly drifting.

1

Know the guest, not just the order

A first name and a party size becomes a person who's been in four times, loves Italian, and gives you a quarter of her dinners.

2

See where you stand

Share of wallet, finally visible. Whether a guest gives you 30% of her dining life or 5% changes what you do next.

3

Catch the drift early

When a loyal guest is dining more but her visits to you stay flat, you hear about it while there's still time to do something.

Built for AI

Ask for dinner. Get an answer that's actually yours.

Palate was built for a world where you ask an assistant where to eat instead of scrolling for it. Connect it once and any assistant that supports it starts from your real history: the cuisines you keep coming back to, the price range you're comfortable in, the neighborhoods you know. Live tables included. And it remembers what you tell it, so next time it starts closer. It's live in Claude today.

Where should we eat this Saturday? A friend is in town.

Based on your weekend pattern, Italian leaning, $60 to $90, close to home, three that fit. One you'd know, two you wouldn't.

94
Troubadour
New Italian · matches 3 top spots · $70 to $90
88
Bravas Bar de Tapas
Weekend regular · last visit Jan 18 · $55 to $75
82
Valette
Cal New American · haven't been · $80 to $95
Troubadour sounds perfect. 7:30 for two.

7:30 is booked. Live slots for Saturday: 6:45, 7:00, 8:15, 8:45. The 8:15 fits your usual weekend window. Here's the Resy link, it takes about ten seconds to confirm.

6:457:008:158:45
One real diner29%The app that knows her best holds this much of her history

Everything on this page comes from one real person's history.

Fifteen years of restaurants. Sixteen apps. The app that knows her best holds 29% of it. She has all of it. That gap is the whole reason Palate exists.

1,110
Dining occasions
343
Restaurants
55+
Cities across 7 countries
16
Apps and sources
15
Years of history, 2011 to today
Toast 29%
OpenTable 22%
DoorDash 12%
Resy 11%
Card 9%
12 others 17%
Palate

The whole picture of how you eat.

Built by restaurant technology operators.

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